“Green” Frying With Frymaster Fryers

Wednesday, September 16th, 2009

Frymaster fryers are already world-renowned for their quality craftsmanship and ease of use.  The deep cool zone, for instance, is a trademark feature of these fryers.  It’s a specially designed region in each frypot that holds comparatively cool oil.  Food particles are directed by convection into this cool zone, which prevents the crumbs from being carbonized and tainting your food.  This prevents your food from tasting like charcoal.  You also save money because you’re not constantly changing the oil.  That’s just one example of the elegant design we’ve all come to expect from Frymaster.

Frymaster Fryers: A Fryer For Every Occasion

Frymaster fryers come in a variety of capacities, ranging from the slim, efficient 17-liter GF14-SD-Nat to the heavy-duty EH1721 fryer, which boasts of a roomy 80-lb frying area.  In addition to the range of fryers available, many Frymaster models are capable of being batteried together to form an extensive frying station, which is a perfect option for very busy or rapidly growing kitchens.

Frying Green With Frymaster

However, regardless of the size needed, one thing doesn’t change: Frymaster’s proud commitment to Operation Green, a multifaceted, savvy program employed to help restaurant operators use less energy and water.  On the design end of things, Frymaster designs efficient, energy-rated models that can save up to 25% of the energy that other models might use.  But they don’t stop there.  They also have formulated the Enerlogic list of energy efficient appliances so that customers know which buys are the smartest.  Finally, they have listed a comprehensive series of guidelines and tips on their web site to help operators conserve energy.  Operation Green is a great approach, and just like the deep cold zone in all Frymaster fryers, it serves multiple purposes: in addition to helping to save the planet, they’re helping you save the money in your wallet.

Other Great Manufacturers at ShortOrder

At ShortOrder, we’re very proud to offer Frymaster fryers, but that’s not all we sell.  We also sell Bunn coffee makers, Hobart slicers, Vulcan ranges, and more.  Come check out our extensive selection of quality restaurant equipment today!

Frymaster MJ45-SD-LP Fryer

Friday, July 31st, 2009

The Frymaster MJ45-SD-LP Fryer is the industry standard in fryers. It’s a well-considered, stylish and thoughtful piece of restaurant equipment.  With its rounded corners and open-pot, tube-free design, the MJ45-SD-LP is a breeze to clean. And with the ability to battery seven of these fryers together, the ease of cleaning becomes pretty important.

Frymaster has come to be a trusted name in restaurant equipment, and its products can be found in countless kitchens all over the world. This is but one of many, many Frymaster fryers offered, and here are some more details about it to help you decide if it’s right for your kitchen.

Features of the Frymaster MJ45-SD-LP Fryer

The Frymaster MJ45-SD-LP Fryer is more than just a handsome, easy-to-clean piece of restaurant equipment.  It also happens to contain some pretty brilliant features.  Chief among them is the deep cold zone design.  The cold zone traps crumbs and debris from frying food by drawing them down through the circulation patterns of the oil in the MJ45-SD-LP.  The centerline thermostat also quickly senses (within 7-10 seconds) the placement of cold food in the fryer.

Frymaster MJ45-SD-LP: Accolades

The Frymaster MJ45-SD-LP  Fryer has justly received praise in the industry.  Food Service Equipment Supplies Magazine has rated the commercial fryer Best in Class.  Editors here at ShortOrder concur, giving it a five-star rating and designating it an Editor’s Choice.  They even call it the “industry standard.”

Buy the Frymaster MJ45-SD-LP

Buy the Frymaster MJ45-SD-LP with confidence, knowing you’ll be getting a magnificent fryer at a fair price.  You’ll be able to feel that way, knowing that ShortOrder’s Low Price Guarantee on restaurant equipment promises the lowest price around.  The lowest price for the best restaurant equipment: that’s the ShortOrder way.  What’s not to like about that?

Frymaster Named Best in Class 2008

Friday, October 17th, 2008

Frymaster was just named Best in Class in a survey done by Foodservice Equipment and Supplies Magazine. No stranger to the Best in Class recognition, Frymaster has now nabbed this award eight years in a row.

Specifically, the Best in Class recognition is in the fryer segment of the survey. Frymaster fryers are well known for their excellence and are a leader in the industry because of these quality fryers. To come up with the winners, Foodservice Equipment and Supplies Magazine surveyed many different people in the foodservice industry, like operators, dealers, distributors and consultants. Those who were surveyed considers factors like quality, availability and service. It’s worth noting that Frymaster fryers were tops in regards to operator selection in the survey.

So what exactly were Frymaster fryers recognized for in the Best in Class survey results? Here’s the impressive list:

  • Product Manufacturers; Overall Best in Class; Heavy Equipment
  • Consultants; Best in Class; Heavy Equipment
  • Broadliners; Best in Class; Heavy Equipment
  • Operators; Best in Class; Heavy Equipment

Frymaster fryers are clearly a hit with people in the foodservice industry. Being recognized as Best in Class eight years in a row shows just how committed Frymaster is to manufacturing great restaurant equipment.

Frymaster Fryers at ShortOrder

ShortOrder is proud to carry Frymaster fryers, and we even have green fryers and deep fat fryers from Frymaster. In addition to many years of Best in Class ratings, you’ll see that ShortOrder has rated quite a few Frymaster products with Editor’s Choice ratings and five-star ratings.

Frymaster GF14-SD-LP Fryer

Tuesday, October 7th, 2008

The Frymaster GF14-SD-LP Fryer is yet another testament to Frymaster’s position as a leader in the restaurant supply industry. This all-purpose fryer produces 65 pounds of french fries per hour, and the design makes it easy to keep clean.

Frymaster GF14-SD-LP Fryer: Features

Frymaster GF14-SD-LP Fryer features include a large cold zone that catches crumbs from the frying area, an open frypot with a large heat transfer area and no burner tube radiants to burn out. This fryer is easy to clean, since there are no tubes with its open-pot design. No burner tube radiants to burn out means that there is no cleaning or adjusting air shutters needed. Users will appreciate how every inch of the frypot and cold zone on the Frymaster GF14-SD-LP Fryer can be wiped down by hand, a feature that saves time and simplifies the cleaning process.

Frymaster GF14-SD-LP Fryer: Five Stars

The Frymaster GF14-SD-LP Fryer has been recognized as a quality product by ShortOrder and Food Service Equipment Supplies Magazine. ShortOrder has rated this fryer five stars and has recognized it with an Editor’s Choice rating. In addition to this recognition, Food Service Equipment Supplies Magazine vote the Frymaster GF14-SD-LP Fryer Best in Class.

More Frymaster Fryers

If you’re looking for more Frymaster fryers, you’ll find a wide variety of restaurant equipment, including commercial fryers, at ShortOrder. ShortOrder is proud to carry Frymaster fryers.

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